This is what everyone needs on a chilly Thursday-
Local leek and potato soup with a local chorizo crumble 🤤
Rainy fall day calls for a harvest Italian club ☔️
House Foccacia, with a roasted pumpkin hummus, basil mozzerella spread, sage aioli, hunters salami, turkey and saucisson sausage, finished with truffle and balsamic dressed arugula 🤤
All house made, locally grown and locally sourced 🤗
The meat sweats are real with this double meat corn beef 🐮
Happy Tuesday everyone- we are back after being in a three day food coma ready to feed you this week 🫶🏼
Holiday special just in time for the turkey weekend 🍄🍄🟫
Turkey on choice bread, with cranberry sauce melty brie cheese and sage aioli with greens 🦃
On special till Friday and then we are closed until Tuesday.
Thankful for all of you 🫶🏼
The days getting away from us, but we do have a few more special Sammie’s of braised beef on choice bread with Swiss cheese, grainy Dijon aioli, pickled onions and cola bbq sauce 🤤
Lots of cabbage roll soup and fall salad on special as well 🔥🫶🏼
open till 3 today 🥪
J-drizzle is on the line today serving up some local squash soup, garnished with a reduced @batamaplessugarbush maple syrup 🍁
On special for now, and a possible menu addition this season 🤗
Taking an extra day for the sake of everyone health. Be back slinging Sammie’s and soups for you folks tomorrow 🫶🏼 happy Monday!
September is here and patio season isn’t over yet. Enjoy this cheesy spicy special today as we celebrate the weekend being upon us!
Buffalo chicken with cheddar and mozzerella cheese and a bacon jam shmear 🐷🧀
The proof is in the cheese pull 🤤